Tag: Restaurant Reviews
A Review Of Chef Andrea Riva, Giancarlo Bazzocchi and Ketty Laffi,...
On the site of the old Gandhi’s Gourmet Indian restaurant (how I miss it) is the stylish, vibrant Osteria Riva. If you are missing...
A Review Of Chef Neil White – Pucca Restaurant and Gin...
Pucca is a newish addition to the Noosa area fine dining scene. It combines a fashionable eating area and bar, with interior and al...
A Review of Harry Levy and Nik Hill Restaurant Porcine
C’est n’est pas trop tôt ! A classy French restaurant oozing with charm, with a thoughtful inventive menu and a superlative wine list. C’est Porcine!
The...
A Review of Alessandro Fuscaldo & Matia Zoffoli – Vizio Café...
Vizio Café e Cucina, is in William Street, a stone’s throw from Hyde Park, St Mary’s Cathedral, and the Australian Museum.
The Restaurant
There has existed...
Inside The Eiffel Tower’s New Restaurant
Paris’s most famous landmark has a new dining venue. Is it worth the effort of getting there?
Paris is always a good idea, so it’s...
A Review Of Chef Nobo Matsuhisa – Nobo Restaurant
The entrance foyer to the hotel is very welcoming. There is a large fireplace with occasional chairs as you walk in, the architecture has...
Ele by Federico & Karl Review
"We want to appeal to every sense when you dine with us," said chef Federico Zanellato in a March press release for his new...
A Review Of The Strand Hotel Bistro
The Strand Hotel has occupied its site for 99 years, so the various owners know a thing or two about continuity of service. Over...
A Review Of Michael Schiffer and his Sisters Restaurant – ‘21...
21 Espresso: The Restaurant
This is one of the best kept secrets in Sydney, except for those of us who have been dining there for...
A Review Of Yoshi’s Restaurant – Kabuki Shoroku
Kabuki Shoroku The Restaurant
Kabuki Shoroku has been in situ for nearly thirty years. Previously, known as Ginza Isomura, owner Yoshi, changed the name and...
